Sandwiches & Salads
- Breakfast
- Sandwiches & Salads
- Appetizers
- Buffets
- Outdoor Grills
- Snacks & Beverages
- Desserts
- Alcohol Service
Sandwich Platters
Sandwiches can be ordered a la carte or upgrade to a full buffet meal with one of our convenient packages.
Gluten-free bread available for $1.00
One whole sandwich (two halves) per person, per order
SELECTION | PER GUEST |
|---|---|
Classic Deli Deli sandwiches prepared on sliced deli whole wheat, white and rye breads with lettuce, tomato, cheese and Dijon mayonnaise on the side. Selection includes turkey, roast beef, ham and vegetarian. Speak with your sales representative for vegetarian options. Vegetarian: Sun-dried tomato spread, sunflower seeds, shaved English cucumber, lettuce, tomato, sweet peppers and shaved onion | $10.20 |
Husky Wrap A selection of sandwich wraps with leaf lettuce, tomato and appropriate spread on spinach, tomato and garlic-herb tortillas. Selection includes turkey, roast beef, ham and vegetarian Vegetarian: Sun-dried tomato spread, roasted zucchini and sweet onions, roasted red peppers, lettuce, tomato and shaved English cucumber | $9.10 |
Torpedo Prepared on fresh baguette loaves with two, three-inch lengths of baguette per person, per order Select two of the following options:
| $10.45 |
Sandwich Buffet Packages
Add one of our convenient buffet packages to your sandwich platter.
PACKAGE | PER GUEST |
|---|---|
Silver
| $10.95 |
Gold
| $13.60 |
Platinum
| $16.80 |
Salad Bowls
Each bowl provides 15–20 entree-size portions or 30–40 side portions. Dressing is served separately.
SELECTION | PER BOWL |
|---|---|
Almond-Citrus Chicken Salad Mixed greens with grilled soy-ginger chicken, toasted almonds, bell peppers, cucumber and citrus segments. Served with honey-ginger vinaigrette | $127.30 |
Classic Caesar Salad Bowl Fresh romaine lettuce topped with shredded Parmesan cheese, house-toasted croutons and lemon wedges. Served with classic Caesar dressing | $93.40 |
Cobb Salad Fresh-roasted chicken breast, crisp bacon, tomatoes, sliced olives, crumbled Oregon bleu cheese and hard-cooked eggs on organic mixed greens. Served with ranch dressing | $95.20 |
Montlake Salad Fresh-roasted pears, Oregon bleu cheese, sun-dried cranberries, spiced walnuts and red seedless grapes on seasonal mixed greens. Served with champagne vinaigrette dressing | $129.75 |
SANDWICH & SALAD BOXES
All boxes are 100%-compostable and include a bottle of water, Washington apple, Tim’s Cascade potato chips (sandwiches and GF salads) or roll with butter (salads), cookie, utensils, napkin and moist towlette. Specially prepared gluten-free and vegan meals include a small cut fruit salad instead of a cookie. Sandwiches can be prepared on gluten-free bread for an additional $1.
Minimum order: 15 boxes on weekdays; 20 boxes on weekends
For orders less than 50, please select between 1–4 options
For orders greater than 50, please email catering@uw.edu for selection options
Sandwich Boxes
SELECTION | EACH BOX |
|---|---|
Roasted Turkey with Havarti Roasted turkey breast with Havarti cheese, sliced tomato and green leaf lettuce on sourdough bread | $18.85 $19.50 (GF) |
Smoked Ham & Swiss Smoked ham with Swiss cheese, sliced tomato and green leaf lettuce on multigrain bread | $18.85 $19.50 (GF) |
Roast Beef With Cheddar Cheese Roast beef with cheddar cheese, sliced tomato and green leaf lettuce on sourdough bread | $18.85 $19.50 (GF) |
Fresh Veggie (V) Shaved cucumber, provolone cheese, sliced red onion, roasted bell pepper, sliced tomato, green leaf lettuce and sun-dried tomato cream cheese on multigrain bread | $18.85 $19.50 (GF) |
TLT Smoked Tofu (VG) Smoked tofu, green leaf lettuce, sliced tomato and vegan mayo on sourdough bread | $18.85 $19.50 (GF) |
Focaccia di Manzo Roast beef eye of round with provolone cheese, Mama Lil’s peppers, basil-pesto mayo and arugula on a garlic-rosemary focaccia roll | $21.50 |
Turkey & Brie Croissant Roasted turkey breast with sliced Brie and cranberry-mango chutney on a butter croissant | $21.50 |
Italian Baguette Sliced selection of prosciutto, wine salami and ham with provolone cheese, Mama Lil’s peppers, roasted tomato vinaigrette and tapenade mayo on a baguette | $21.50 |
Salad Boxes
Salads prepared individually. Gluten-free boxes contain potato chips and a fresh fruit cup.
SELECTION | EACH |
|---|---|
Caesar Salad With Grilled Chicken Chopped hearts of romaine lettuce, grilled chicken, seasoned croutons and shaved Parmesan cheese with traditional Caesar dressing and lemon wedges | $18.85 |
Chef’s Salad (GF) Smoked ham with Swiss cheese, sliced tomato and green leaf lettuce on multigrain bread | $18.85 |
Quinoa Salad (VG) (GF) Quinoa-chickpea tabbouleh salad with cucumber, tomato red onion, parsley, lemon juice and olive oil on a bed of romaine lettuce | $18.85 |
Montlake Salad (V) (GF) Dried apples, bleu cheese, candied walnuts, grapes and dried cranberries with balsamic vinaigrette dressing on a bed of mixed greens | $21.50 |
Tuna Nicoise Salad (GF) Seared rare ahi tuna, Mediterranean olives, roasted potatoes, haricot verts, hard-boiled egg, tomato and Dijon vinaigrette dressing on a bed of mixed greens | $21.50 |